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Scallop Farming

The Olde Salt Farm where scallops are raised and harvested for Rappahannock River Oysters, a restaurant in Richmond VA.

Patrick Oliver is director of farms for Rappahannock Oyster Co. Divine "Tink" Hinmon (gray shirt) is the Foreman of the Olde Salt Farm on Wallops Island. Kevonte Byrd, title is “farmer,” is in the red shirt.

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CHRISTOPHER T ASSAF
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chrisphoto@ctassaf.com christopher t. assaf chris assaf ctassaf christopher assaf scallops farming atlantic ocean wallops island Rappahannock River Oysters olde salt farm scallop farming 20180608_CTA_0358_026
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The Olde Salt Farm where scallops are raised and harvested for Rappahannock River Oysters, a restaurant in Richmond VA.<br />
<br />
Patrick Oliver is director of farms for Rappahannock Oyster Co. Divine "Tink" Hinmon (gray shirt) is the  Foreman of the Olde Salt Farm on Wallops Island. Kevonte Byrd, title is “farmer,” is in the red shirt.
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